Avg. 3.25 lbs. | Classic Braising Cut | Deep Beef Flavor
Avg. 3 lbs. | Lean Hindquarter Roast | Ideal for Braising
Avg. 2.75 lbs. | Boneless Sirloin Tip | Lean, Sliceable Roast
Avg. 2.5 lbs. | Bottom Sirloin Cut | BBQ Favorite
Avg. 3.5 lbs. | Whole Brisket Cut | Ideal for Smoking