Ground Chicken

Clean, mild ground chicken for simple, flexible cooking.

Our ground chicken is made from pasture-raised chicken and packaged in a convenient 1 lb. portion. It has a mild, clean flavor and a lean profile that works well across a wide range of everyday recipes.

Ground chicken is a practical substitute for ground beef or pork when you want a lighter option. Because it is lean, it cooks best with moderate heat and added moisture from ingredients like onions, broth, sauces, or a little cooking fat.

Why You'll Love It:

• Pasture-Raised: Raised outdoors with access to fresh air and pasture.
• Mild Flavor: Works well with a wide range of seasonings and cuisines.
• Lean & Practical: A dependable staple for weekly meal planning.
• Easy Substitute: Swap into recipes that call for ground meat.
• Freezer Friendly: Portionable and easy to keep on hand.

How to Cook:

• Cook Gently: Use medium heat and avoid overcooking to keep it tender.
• Add Moisture: Pair with onions, sauces, broth, or a little fat for best texture.
• Season Well: Use spice blends, herbs, or marinades based on the dish.
• Use Anywhere: Great for tacos, meatballs, lettuce wraps, and skillet meals.

Contact:

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