Ground Beef - Chorizo

Bold, traditional chorizo flavor made with grass-fed beef.

This fresh chorizo is crafted from Grass-Fed & Finished beef and blended with a traditional mix of chile guajillo, paprika, garlic, cumin, oregano, apple cider vinegar, and warming spices. Each package contains Avg. 1.1 lb. of seasoned ground sausage ready for the skillet.

Unlike cured Spanish-style chorizo, this is a fresh Mexican-style sausage meant to be cooked and crumbled. It delivers deep red color, balanced heat, and savory depth that works well in breakfast dishes, tacos, burritos, soups, and skillet meals.

Why You'll Love It:

• Grass-Fed & Finished Beef: Raised on pasture for clean, straightforward beef flavor.
• Authentic Spice Profile: Guajillo chile, paprika, garlic, cumin, and oregano for traditional depth.
• Fresh, Not Cured: Designed for cooking and crumbling in everyday meals.
• Versatile Use: Suitable for breakfast, tacos, rice bowls, and sauces.
• Balanced Heat: Warm spice without overpowering intensity.

How to Cook:

• Skillet Brown: Cook over medium heat, breaking apart as it browns.
• Drain if Desired: Adjust richness by removing excess rendered fat.
• Add to Eggs: Fold into scrambled eggs or breakfast burritos.
• Build Flavor: Use as a base for tacos, soups, or hearty sauces.

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