posted on
February 15, 2022
Recently, we were interviewed by a blogger asking us the difference between grass-fed beef and organic beef.
She wrote a very good explanation of the differences.
Twocupsofhealth.com blogger Pamela Young
https://twocupsofhealth.com/discover-why-grassfed-beef-is-much-healthier-for-you-than-organic/
🌾 How Grazing Got Complicated Back in the early 1900s, before federal oversight, ranchers and homesteaders often clashed over access to grazing land. By the 1930s, the BLM was formed to manage who could graze and where. Then came the 1960s — and with it, new fencing requirements, reduced grazing allotments (AUMs, or Animal Unit Months), and tighter federal restrictions. But, this isn't just a difference of opinion, this becomes a "heated" debate when fires are not well managed and threaten our lands and the solution is rooted in good stewardship of the land as nature intended.
For decades, the New World Screwworm was an agricultural success story — a pest eradicated through science and persistence. But now, it’s back in the headlines… and back on ranchers’ minds.
🐄 The Shrinking Frontier: Why So Many Ranches Are for Sale — and What It Means for Idaho Families
