Greenleaf Whole Premium Beef Share NonRefundable Deposit

Reserve your whole premium beef share and secure maximum bulk value.

This nonrefundable deposit secures your whole premium beef share, yielding approximately 380 lbs. of finished, packaged beef. That equals roughly 1,520 × 4 oz portions, providing a substantial supply of premium steaks, roasts, and everyday ground beef.

At $11.95 per lb., pricing is based on finished packaged weight, not hanging weight. The estimated total cost is approximately $4,540. Purchasing a whole beef reduces your per-pound average compared to buying individual cuts at retail pricing while offering a complete range of premium and practical cuts. A whole beef typically requires about 12 cubic feet of freezer space for proper storage planning.

What’s Included:

• Filet Mignon
• Rib Steaks
• New York Steaks
• Sirloin Steaks
• Assorted Steaks
• Brisket
• Roasts (3–4 lb range)
• Short Ribs
• Stew Meat
• Carne Asada (Fajitas Meat)
• Ground Beef (approx. 40–50 lbs. per quarter equivalent)
• Bones and Organs (upon request)

Why You'll Love It:

• Finished Weight Pricing: Clear per-pound cost based on packaged meat you take home.
• Maximum Bulk Value: Whole-beef purchasing offers the lowest long-term cost per pound.
• Full Premium Variety: Complete selection of steaks, roasts, and ground beef.
• Freezer Planning Clarity: Approximately 380 lbs. fits in about 12 cubic feet.
• Long-Term Meal Stability: 1,520 practical 4 oz portions for structured planning.

How to Use:

• Grill Premium Cuts: Prepare steaks over medium-high heat.
• Slow Roast: Cook brisket and larger roasts low and steady.
• Batch Cook Ground Beef: Brown in volume for weekly meal prep.
• Inventory Rotation: Organize cuts by type and date for efficient freezer management.

Contact:

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