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Greenleaf 1/2 Premium Beef Share NonRefundable Deposit

Approx. 200 lbs. | 800 × 4 oz Portions | $12.45 per lb. Avg.
$1,000.00

Premium Grass-Fed Packaged Beef

Approx. 200 lbs. Take-Home Meat

Bulk Savings vs Retail Cuts

~6 Cubic Feet Freezer Space

Greenleaf 1/2 Premium Beef Share NonRefundable Deposit

Reserve your half premium beef share and secure bulk value.

This nonrefundable deposit secures your 1/2 premium beef share, yielding approximately 200 lbs. of finished, packaged beef. That equals roughly 800 × 4 oz portions, giving you a dependable long-term supply of premium cuts and everyday staples.

At $12.45 per lb., pricing is based on the finished packaged weight, not hanging weight. With an estimated total cost of approximately $2,490, purchasing by the half lowers your per-pound average compared to buying steaks and roasts individually at retail pricing. A half beef typically requires about 6 cubic feet of freezer space, making freezer planning straightforward.

What’s Included:

  • Filet Mignon
  • Rib Steaks
  • New York Steaks
  • Sirloin Steaks
  • Assorted Steaks
  • Brisket
  • Roasts (3–4 lb range)
  • Short Ribs
  • Stew Meat
  • Carne Asada (Fajitas Meat)
  • Ground Beef (approx. 40–50 lbs.)
  • Bones and Organs (upon request)

Why You'll Love It:

  • Finished Weight Pricing: Clear per-pound cost based on the packaged meat you take home.
  • Better Long-Term Value: Bulk purchasing reduces overall grocery spending.
  • Full Cut Variety: Premium steaks, roasts, and substantial ground beef supply.
  • Freezer Planning Clarity: Approximately 200 lbs. fits in about 6 cubic feet.
  • Meal Planning Efficiency: 800 practical 4 oz portions for structured cooking.

How to Use:

  • Grill Premium Cuts: Prepare steaks over medium-high heat for balanced doneness.
  • Slow Roast: Cook brisket and roasts low and steady for tender results.
  • Batch Cook Ground Beef: Brown in bulk for weekly meal preparation.
  • Rotate Inventory: Plan meals around cut variety to maximize freezer organization.

Contact:

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