Beef Back Ribs

Lean, meaty ribs with deep beef flavor.

Each package includes approximately 3 lbs. of beef back ribs. These ribs come from the rib section, the same area as ribeye, giving them a rich, beef-forward flavor.

Back ribs are known for their balance of meat and bone. When cooked low and slow, they become tender while developing a deep, savory flavor.

Why You'll Love It:

• Grass-Fed & Finished: Raised on pasture for clean beef flavor.
• Rich Flavor: Comes from the rib section for depth of taste.
• Meaty Ribs: Balanced meat-to-bone ratio.
• Perfect for BBQ: Ideal for smoking or slow roasting.
• Classic Cut: A reliable choice for hearty meals.

How to Cook:

• Cook Low & Slow: Roast or smoke for several hours.
• Season Simply: Use salt, pepper, and spices.
• Wrap: Cover to retain moisture during cooking.
• Finish Uncovered: Develop a crust at the end.

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