FREE* Home Delivery Now Being Offered In the Treasure Valley!

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March 10, 2018

Recently, we asked everyone if they wanted a new drop point in Meridian. There was an overwhelming response that a new drop point was wanted, but the drop point times requests were all over the board, which would be very difficult to find a time that would be agreeable with everyone. Instead of coming up with a new drop point we decided that it would be easier for everyone if we just had FREE* home delivery instead! No need to try to make a certain drop point location or time! Just spend $150 on your order and we will be happy to deliver it for FREE to your home, work or business.

All we ask is if you do not plan on being home during the delivery time (typically between 1-4pm) to please leave a cooler outside with ice packs in it. This saves a lot on shipping costs. If we have to start using insulated shipping we will have to charge more, so please put out a cooler. We will not leave your meat outside on a hot day, so we ask you to be prepared on drop off day if you decide to take our home delivery option.

For orders under $150 a small flat rate of either $12 - $15 (depending on where you live). Picking your order up at Boise Cold Storage is still an option, but we now have a $2 pickup fee.

We look forward to serving your family! We hope this FREE home delivery option makes everyone's life a little bit easier to get quality meat to your home without the confusion of drop points and times! Feel free to ask questions below or email or call!

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2025 Fishing Report

"When you choose wild salmon, you’re not just buying dinner. You’re choosing adventure, resilience, and purity. You’re choosing a source of nourishment that’s powered people for thousands of years."

Warm Salmon, Squash & Apple Salad

Warm Salmon, Red Kuri Squash & Apple Harvest Salad At Cunningham Pastured Meats, we love bringing together trusted partners who share our values of quality, transparency, and care. This Warm Salmon, Red Kuri Squash & Apple Salad does just that—pairing vibrant produce from Cliff’s Country Market with premium wild-caught sockeye salmon from Alsek Fish LLC. The result is a hearty, nourishing salad that tastes like autumn in a bowl. 🛒 Ingredients (Serves 4) For the Salad: 1 medium red kuri squash from Cliff’s Country Market, peeled, seeded, and cubed 2 tablespoons olive oil Salt & pepper, to taste 1 ½ pounds Cunningham Pastured Meats Wild-Caught Sockeye Salmon (sourced from Alsek Fish LLC) 1 tablespoon olive oil (for searing, if not baking) 2 medium apples (Honeycrisp or Gala), sliced thin — also available at Cliff’s 6 cups arugula or baby spinach (Cliff’s seasonal greens) ½ cup toasted pecans, roughly chopped Optional: ¼ cup goat cheese or feta For the Maple-Mustard Vinaigrette: ¼ cup olive oil 2 tablespoons apple cider vinegar 1 tablespoon Dijon mustard 1 tablespoon whole grain mustard (optional) 1 tablespoon pure maple syrup Salt & pepper, to taste 🔪 Instructions Roast the Squash Preheat oven to 400°F (200°C). Toss squash cubes with olive oil, salt, and pepper. Spread on a sheet pan and roast 25–30 minutes, flipping once, until tender and caramelized. Cook the Salmon Pan-seared: Heat oil in skillet. Season salmon, cook skin-side down 4–5 minutes, then flip and cook 3–4 more minutes. Baked: Place salmon on parchment-lined pan, season, and bake at 400°F for 12–15 minutes until it flakes. Cool slightly, then flake into hearty chunks. Make the Dressing Whisk vinaigrette ingredients until smooth and emulsified. Adjust to taste. Assemble the Salad Toss greens with half the vinaigrette. Arrange squash, apples, salmon, and pecans on top. Drizzle with remaining vinaigrette. Add goat cheese if desired. 🌊 About the Salmon: Know Your Fisherman Our salmon comes from Alsek Fish LLC, a small fishing family that spends summers in Southeast Alaska and calls the Treasure Valley home the rest of the year. They fish the Alsek River, a glacier-fed river that averages just 39°F. Those icy waters mean salmon from this run naturally carry higher levels of healthy fats and Omega-3s—fuel for their long journey home. Alsek Fish LLC catches and processes every fillet themselves, so when you buy from Cunningham Pastured Meats, you truly know your fisherman. 🌱 About the Produce: Local & Fresh from Cliff’s From the earthy sweetness of red kuri squash to the crisp bite of Idaho-grown apples, all of the fresh produce in this salad is available at Cliff’s Country Market. It’s the perfect way to enjoy seasonal flavors while supporting local growers. ✨ Why You’ll Love It Sweet, savory, nutty, and tangy flavors in every bite Features Cliff’s seasonal produce and Alsek wild-caught salmon Balanced enough for lunch, hearty enough for dinner A celebration of real food from trusted families and local farms

Sweet and Sour Meat Balls Cunningham Ranch Style

🍍🥩 Sweet & Sour Meatballs made with Cunningham Ranch Beef & Pork — baked golden, then tossed with peppers, pineapple & tangy sauce for the perfect sweet-meets-savory dinner! 🙌✨

Subscribe & Save 5% Storewide + Free Item with Every Order of $175+!

Subscribe & Save 5% Storewide + Free Item with Every Order of $175+!

FREE* Home Delivery Now Being Offered In the Treasure Valley!

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2025 Fishing Report

Warm Salmon, Squash & Apple Salad

Sweet and Sour Meat Balls Cunningham Ranch Style

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